Voltar aos Detalhes do Artigo CLASSIFYING GENOTYPIC, PHENOTYPIC VARIABILITY, BROAD SENSE HERITABILITY AND PRINCIPAL COMPONENTS OF SUGARCANE (𝘚𝘢𝘤𝘤𝘩𝘢𝘳𝘶𝘮 𝘰𝘧𝘧𝘪𝘤𝘪𝘯𝘢𝘳𝘶𝘮 L.) GENOTYPES FOR BETTER YIELD, QUALITY AND RESISTANCE AGAINST RED ROT Baixar Baixar PDF