TUNES, Lilian; LEMES, Elisa; ALMEIDA, Andréia; GADOTTI, Gizele; FONSECA, Daniel; MUNIZ, Marlove. PHYSIOLOGICAL, ENZYMATIC AND SANITARY QUALITY OF WHEAT SEEDS TREATED WITH ZINC SULFATE DURING STORAGE. BRAZILIAN JOURNAL OF AGRICULTURE - Revista de Agricultura, Piracicaba, v. 90, n. 2, p. 115–127, 2015. DOI: 10.37856/bja.v90i2.189. Disponível em: https://revistadeagricultura.org.br/index.php/revistadeagricultura/article/view/189. Acesso em: 31 maio. 2025.